From the book Don't Panic-Dinners in the Freezer
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Two good friends just trying to make their lives a little simpler and healthier for their families!
Really good!
ReplyDeleteFuture: Put more of the butter on each chicken
Modifications: I did not saute the chicken first and it was just fine.
I liked it! I did sautee it first to see what it was like since Brandi didn't. It had a nice crunchy coating--reminded me of fried chicken. I made it with spaghetti that I put some of the pesto butter on and added sauteed spinach. YUM! I did not need to bake it 40-45 minutes. It was more like 20 minutes.
ReplyDelete